Extremely easy and forgotten side dish
Baked potatoes well match with beetroot salad Beetroot Salad.
Potatoes should be peeled before bake.
Cold baked potatoes are not as good as hot.
Baked potatoes well match with beetroot salad
Baked Potatoes
Ingredients:
• 3 Russet potatoes (210 g), small, light brown, thick skin, used for bake, peeled, sliced in 4 pieces
Directions:
Place potato into the preheated to 210°C (410°F) and bake until browning.
http://www.efoodmaster.com/baked-potatoes/The recipe and images are property and copyright of efoodmaster.com
Nutritional Info
Servings Per Recipe: 1
Amount Per Serving = 1 plate:
Calories 144.9
Total Fat 0.1 g
Potassium 854.9 mg
Total Carbohydrate 33.0 g
Dietary Fiber 5.0 g
Sugars 2.4 g
Protein 3.5 g
