Simple Recipes With Tasty Result
Welcome to my food blog and enjoy my recipes. I love tasty food. And I like to share it with you. Cooking is pleasure. Variety is the spice of life About Me.
I love Tom Yum soup and hate to spit out the hard and not eatable lemongrass pieces, what I had with this delicious meal. For avoid that I start to use the French cuisine technic with cheesecloth bag to easy clean the soup from the spices ingredients which already made their job. The result is…
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This Soup is very light and has low calories. Light taste and easy to cook keep this dish as a favour soup for my family, when time to watch for the weight. And we love this tasty helper. Soup without sour cream With one spoon of sour cream Soup after mix with sour cream…
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This delicious spice soup is saving not only time, because cooking fast, but utilise some ingredients, what could be left after party. I like this soup for sour test and perfect flavour of smoke meat. All ingredients are perfectly matching. Serve it with slice of lemon and 1 tbsp. of sour cream
This is light, easy cook fish soup can satisfied any picky gourmet. Cooked with fresh vegetable and delicate salmon, it is allow us to enjoy the delicious fish soup.
This dish is originally from Georgia cuisine and adapted to our real. Spice taste with sour from tomato paste and fresh tomatoes is good pointed with nice color of the dish. Sunny soup from sunny country. It can be cooked from ingredients with Georgian’s spices mix hmeli-suneli. You can find it in any Russian/Ukrainian…
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Sour taste soup with own flavor took from pickles marinade with dill and garlic. It could be with meat or without. Serve with sour cream.
Low calories healthy soup with spring season taste. Spring seasonal greens are coming and it is time to enjoy it. We can name it “Spinach soup” as well. It is match with vegetation diet. It is good to serve with sour cream and boiled egg. Do not afraid to damp all greens to the pot. It will fit later.
Yellow Peas Soup. and with ribs
Lite Meatballs soup. It is good to serve with green (baby dill or parsley). One more tasty
Very good result also if you are going to cook vegetarian version. Just ignore all non-vegetarian ingredients and you will appreciate the vegetarian borscht. How many homes in different parts of Ukraine cooking Borscht, all of them has their own recipes. But it is always a main dish, what is never bore. I like…
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