Posted by & filed under Appetizers, Salads.

  This is a traditional way in Ukraine to store natural and tasty source of vitamins over winter time. Cucumbers placed into the drum, add marinade without vinegar. Over some times (depends of store temperature) cucumbers fermented and prevent naturally from rotting. The result of correct fermenting of cucumber is crunchy and tasty.    …
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Posted by & filed under Mains.

Tagliatelle al Salmone

  Someone names it Fettuccini, but follow of what I cooked it is Tagliatelle with salmon and white sauce similar to Alfredo, but without parmesan cheese. The taste is delicious, gentle texture with note of seafood. White wine will point the taste. This special dinner dish with creamy salmon Tagliatelle is a rich and flavorful…
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Posted by & filed under Soup.

Soup harcho

  This dish is originally from Georgia cuisine and adapted to our real. Spice taste with sour from tomato paste and fresh tomatoes is good pointed with nice color of the dish.   Sunny soup from sunny country. It can be cooked from ingredients with Georgian’s spices mix hmeli-suneli. You can find it in any Russian/Ukrainian…
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Posted by & filed under Appetizers, Salads, Snacks.

Salad Ikra Eggplant

This is the best what I ever posted. We like this season of fall dish. All ingredients better to buy at Public Market and not from the hothouse. You can serve it as a salad, or as a spread on top of the good bread and butter. I do not know what is better. Anyway,…
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