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It is good to serve as side dish or appetizer salad. It is traditional Ukrainian/Russian winter/fall salad. There are poor vegetarian ingredients. It could be the main dish with fresh bread.
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Testy colorful salad.
Nutrition Info (without peas)
Servings Per Recipe: 10
Amount Per Serving – 100 g:
Calories 75.5
Total Fat 2.9 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 293.1 mg
Potassium 334.4 mg
Total Carbohydrate 11.7 g
Dietary Fiber 2.4 g
Sugars 3.6 g
Protein 1.4 g